كسيح فول مدمس ٤٠٠ جم

Treat your loved ones to mouth-watering delicacies prepared with Kasih Foul Medammas Fava Beans. Top them with pickled beets, parsley, onions, tomatoes, and cumin for a delicious twist, and relish these beans with pita bread. Foul medammas are stewed fava beans, also called broad beans, which are one of the healthiest foods as they have a nutrient-dense profile. Known in the Middle East as Foul, these beans are the main ingredient of many sauces, side dishes, stews, dips, soups, and salads. Their creamy, nutty, and tasty flavour adds a pleasant taste to any dish. Ful medames have been savoured since the pre-Ottoman times. Remnants of the dish have been in the 12th Dynasty Pharaonic tombs in Egypt.

Benefits
Fava beans are a good source of minerals, vitamins, fibre, folate, manganese, copper, and other micronutrients. These beans are one of the richest plant-based protein sources, suitable for vegan and vegetarian diets.

Storage
These ready-to-use canned beans are hygienically packed for long-lasting freshness. Keep them in a cool place to maintain their freshness.