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Onion Small Bag
Product Summary
- Offers a unique taste and flavour
- Good sources of vitamins B and C
- Rich in antioxidants, fibres, potassium, and other nutrients
- Sourced carefully to ensure good quality
- Ideal for flavouring soups, meats, guacamole, and baked dishes
- Can also be used in the preparation of salads, pickles, and omelettes
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Product Description
Add a unique flavour to your everyday dishes with LuLu Fresh Onion. These onions provide a unique taste and texture. They are rich in fibre, antioxidants, vitamin C, potassium, and other nutrients that your body needs for maintaining proper overall health. These onions are carefully hand-picked from organic farms, finely sorted, and precisely packed, following the safety standards to deliver the healthiest and the best-tasting ones to you. We strive to ensure that the products are of a high standard of quality and meet the requirements of food safety. Our team constantly and carefully monitor what we have in stock to recognize the freshest items and to assure it's of the best possible quality. You can add them to soups, meats, guacamole, and baked dishes as seasoning agents. Thanks to the low-calorie contents, these onions make for an ideal addition to your diet.
BENEFITS
- Various vitamins, minerals, and powerful plant chemicals found in onions have been proven to support health in several ways.
- They are a good source of flavonoids which are phytochemicals with strong antioxidant capabilities.
- Despite being high in minerals like vitamin C, B vitamins, and potassium, onions are low in calories.
- Keep them in a cool dry place.
- To prepare nutritious meals, onions can be sautéed or roasted with meats and other vegetables.
- Can be added to salads, soups, pickles, omelettes and many more dishes.
- To make a great homemade salad dressing, combine raw onions, fresh herbs, vinegar, and olive oil.
- Since caramelised onions contain natural sugars, they can be used as additions to desserts like cookies and ice cream.
- Chopped raw onions go well with tacos, fajitas, and other Mexican cuisines.
Ancient Egyptians considered the onion as sacred. Its spherical form and concentric rings were thought to represent eternity.
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