Faani Curd Chilly ( Mulaku Kondattom) 100 g

Product Summary

• Made using authentic South Indian techniques involving marinating chilies in curd and salt, followed by sun-drying for several days
• Provide a spicy kick, while the curd marination adds a tangy, salty note that balances the heat
• Served with curd rice, sambar, rasam, or as a spicy condiment for any simple rice dish, but also great as a crunchy snack