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Faani Curd Chilly ( Mulaku Kondattom) 100 g
AED 4.50
Price inclusive of VAT
Product Summary
- Made using authentic South Indian techniques involving marinating chilies in curd and salt, followed by sun-drying for several days
- Provide a spicy kick, while the curd marination adds a tangy, salty note that balances the heat
- Served with curd rice, sambar, rasam, or as a spicy condiment for any simple rice dish, but also great as a crunchy snack
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