Nyssa Labneh 370 g

Nyssa Labneh – A Taste of Tradition, Crafted with Quality Ingredients:

Experience the rich, creamy essence of traditional Middle Eastern labneh with Nyssa. Made from premium cow's milk, Nyssa Labneh is carefully pasteurized and heat-treated after fermentation to ensure optimal safety and flavor. Blended with pure ingredients, including cow's milk solids, milk fat, and a hint of salt, this labneh offers a velvety texture with a minimum of 60% fat in dry matter, providing a satisfying and indulgent experience. Free from preservatives, it is enhanced with natural thickeners for consistency, creating the ideal spread for bread or a perfect dip.

Produced locally in the UAE by Hadaf Foods Industries, Nyssa Labneh is best stored at +2°C to +5°C to maintain its fresh, creamy texture. Enjoy it within five days of opening for the ultimate flavor experience. With Nyssa, bring authentic, wholesome taste to your table, crafted with passion and tradition.