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Robertsons Whole Bay Leaves 9.5 g
Product Summary
- Whole bay leaves are fragrant leaves that add flavor to a range of foods
- They are frequently used in marinades, spice blends, sauces, stews, and soups
- Beef stew, lentil soup, and tomato sauce can all benefit from the addition of bay leaves to their flavor profiles
- They also serve as flavor enhancers and natural preservatives in pickling and preserving
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