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Siblings Sauteed Shrimp Fry 340 g
AED 8.50
Price inclusive of VAT
Product Summary
- Made from fermented shrimp
- Also known as "bagoong alamang" in the Philippines
- It has a distinctive salty and savory taste and is often used in dishes like Kare-Kare (Filipino stew), Pinakbet (vegetable stew), Bagoong Rice (shrimp paste fried rice)
- Can be served as a condiment on the side for dishes like grilled meats or green mangoes
- Can be added to Filipino stews, vegetable dishes, and some noodle dishes to add depth of flavor and saltiness
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