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Planning a gourmet-style meal for your guests? The delightful Sourdough Rye Boule is just the bread for your homemade chicken roast and appetising soups. It has a light golden crust covering a chewy interior, which makes this boule a flavoursome addition to your feast menu. The rye boule is prepared from fresh ingredients, including wheat flour, wholesome wheat, rye flour, and other taste- and texture-enhancing contents. It can be easily cut and enjoyed with roast cuts, soup preparations, and rich sauces. Also, the sourdough boule’s flavouring ingredient rye is low on gluten, making the bread easily digestible as compared to its other bread alternatives.